Friday, June 15, 2007

Dear McDonald's - "I told you so"

Trans fats’ fill-in may not be much healthier - Chefs, companies turning to artery-clogging saturated fats as replacement

Dear McDonald's, I told you so. Back in January, I predicted exactly what they are saying today! http://juliahavey.typepad.com/my_weblog/2007/01/mcdonalds_goes_.html No matter what they cook fries in, won't be trans fat, but it will still be fattening and have NO place in a healthful diet!

Juice Plus+ Capsule. Like our Dr Oz diet approved weight loss plan, this is a healthy choice. Oprah's Dr. Mehmet Oz knows that a diet is temporary but a healthy lifestyle is for good. Even Juice plus+ is made with an orange, a lot of orange juice, that gives it a lot of nutrition when a cup of results and lemon is added. Add fountain water without some breville and juice fountain, although fruits and other juice is the convenient way to get nutrients but many convenient even if you have apple juice. When I can't have healthy and fresh products, juice plus, and juice nsa plus is a way to get health with juice plus vitamin, so if you are a distributor juice plus, then the gummies juice plus is juice plus supplement. The juice plus scam that we see does not hold much credence, but it is a problem. You may have read a juice plus review that is similar to acai juice plus. If you are interested in any juice plus product and you want to learn if there are any benefits, then look at the juice plus research. Breville fountain juice plus is not one of the things that is available, but a complete juice plus line can be found at www.jpsupplement.com. If you have a complaint juice plus, then any distributor juice nsa plus can help you. Juice noni plus is not something you can find when you try to buy juice plus. Every single ingredient juice plus has fiber juice plus and can be found in the capsules. Don't get ebay juice plus because you can't be sure of the quality. You may use to find inc juice nsa plus for you diet, but don't expect to use a breville fountain. If you look for the capsules or the pills - don't be confused it's not a Dr Oz Diet, be sure to consider thins, the vineyard, and even the gummy. There is dog juice plus and gummy juice plus, too. Use juice plus for any pregnancy as a perfect alternative to most vitamins on the market. There is a juice plus study, actually many that validate the quality and effectiveness of the nutrition. Juice Plus+ is made by juicing 17 different fruits and vegetables, then with a cup of vitamins and a tablespoon of apples, you get a healthy start. When you start with a juice, and then you add another, you get a healthy combination. Juice plus is made with an orange, a lot of orange juice, that gives it a lot of nutrition when a cup of results and lemon is added. Also, there are many weight loss plans out there, but the one that most people agree is the best is a Dr Oz diet approved plan. If you have used a Dr Oz diet, then you know it's a weight loss plan that is healthy, and if followed will lead to a permanent healthy and fit lifestyle! When I have fresh and useful product, I get apple with my convenient and inexpensive meal, juice of one many way but only one way to add more fruits and vegetables to add more nutrition to your diet, and the sugar and water are removed through a drying process that leaves you with orange juice. Do you know the juices from which juice plus is made? Apples, oranges, pineapples, cranberries, peaches, cherries, and papaya juice - and that's just the fruit juices! Add fountain water without some breville and juice fountain, although fruits and other juice is the convenient way to get nutrients but many convenient even if you have apple juice. When I have fresh and useful product, I get apple with my convenient and inexpensive meal, juice of one many way but only one way to add more fruits and vegetables to add more nutrition to your Dr Oz diet, and the sugar and water are removed through a drying process that leaves you with the healthy nutrients you need!

I can't think of a diet plans that I hadn't tried during the many years that I spent living in an Obese body. To be honest, you have probably tried most of them too! Rarely do I meet an overweight person who hasn't been on one diet or another virtually their entire adult life--but regardless of that fact; they are overweight and still trying to solve the problem and lose the weight.

Breaking news: A major change in the national diet is under way: Heart-damaging trans fat is rapidly disappearing from grocery aisles and restaurant food, too. But are its replacements really healthier?

It’s a tricky time for consumers, because the answer depends on the food — and some are losing trans fat only to have another artery clogger take its place, that old nemesis saturated fat.

“Right now the public has to be very careful ... if something says ‘trans-fat free,’ what else is in it?” warns Dr. Robert Eckel, past president of the American Heart Association.

Trans fat has become the new fall guy for bad nutrition. Chain restaurants are struggling to get it off the menu after New York City and Philadelphia required restaurants to phase it out by next year. Bills to restrict or ban trans fat in restaurants or school cafeterias have been introduced in at least 20 states.

At grocery stores, the government began forcing food labels to disclose the amount of trans fat in packaged foods last year, and the race was on to see which manufacturers could eliminate it first.

The irony: Americans eat about five times more saturated fat than trans fat. And while gram for gram, trans fat is considered somewhat more harmful than its cousin, too much of either greatly increases the risk of heart disease, stroke, diabetes and other ailments.

Trans fat is created when companies add hydrogen to liquid cooking oils to harden them for baking or for a longer shelf life, turning them into “partially hydrogenated oils.”

Fat options
There is no single substitute. So food chemists and chefs are taste testing their way through different cooking oils and fats — both naturally occurring ones and chemically modified ones — to find replacements that don’t alter each food’s taste or texture.

What are the options? There are some heart-healthier oils, called monounsaturated and polyunsaturated oils — such as olive, canola or soybean oils. Unlike trans and saturated fats, these liquid oils don’t raise levels of so-called bad cholesterol, or LDL cholesterol.

Frying chicken in canola or soybean oil instead of partially hydrogenated shortening is an easy switch. But you can’t make, say, a pie crust with olive oil. Industry is finding that the toughest foods to rid of trans fat are baked goods, such as pastries, cookies and pizza crusts. Hey, here's a thought; those are teh very foods that we do not NEED in our diets in ANY way, shape or form--so rather than continue to try to replace the transfats in them BUST them for your diet and be healthier all around!

Substituting animal fats, such as butter or lard, or tropical oils such as palm or coconut oil may keep the taste, but they are really high in saturated fat.

“You need to find a replacement for a solid fat that doesn’t have the health implications, and that’s the tougher battle,” says Susan Borra of the International Food Information Council. “We are changing the entire fatty acid profile of the food supply, and we’re not sure we know what it’s going to look like at the other end.”

Calculate your fat
And that’s where the concern comes in. Merely substituting saturated fat for the trans doesn’t give the food more bad fat altogether than before, but it doesn’t make it a healthy choice either, Eckel explains.

So the heart association is beginning a major campaign to teach consumers about the different fats and how to tell what foods they’re in. (It’s partly funded by a 2005 court settlement in which McDonald’s was accused of being too slow to remove trans fat.)

How much fat is too much? Federal guidelines say between 25 percent and 35 percent of total daily calories should come from fats, but the bad fats should make up only a fraction of that. The heart association says less than 7 percent of total calories should be saturated fat — the average American gets about 11 percent now. Trans fat should be less than 1 percent of calories, half today’s average.

A centerpiece of the heart campaign is a Web-based calculator so consumers don’t have to do that math. It tallies just how many grams of fat people of different ages and exercise habits can fit into a day, with lists of foods that fit the bill.

Anyone who feels like letting Shelley Rosen, the Senior Director of Eat Smart. Be Active. @ McDonalds know that we aren't sheep and won't blindly follow them down the saturated fat paved road to an early death, email shelley.rosen@mcd.com

(to learn about eating more fruits and vegetables click on the banner to your right that says recommended nutrition)

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